Articles, quizzes, and grammar tips for word-lovers everywhere

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Having a yen for dim sum this Chinese New Year: English words of Chinese origin

Chinese New Year traditionally means a time for families to gather together, usually over some delicious foods. There are certain foods that are associated with Chinese New Year, such as Buddha’s Delight, a dish made with many different vegetables, fish, dumplings, and mandarin oranges. These particular foods are chosen because the words used to describe […]

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Jimmies, spendy, and shave ice: American regionalisms

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It goes without saying: the United States is a huge country. And while this certainly has some drawbacks (the formidable amount of time it takes to get from one coast to the other, for instance), the United States’ significant landmass also yields significant diversity—particularly when it comes to language. I’m not only talking about the […]

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Bagel, bisque, and grill: the delectable language of tennis

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While many people in the Northern Hemisphere are mourning the end of summer, to a certain set of folks in America and around the globe, this is the most wonderful time of the year – time for the U.S. Open! The fourth and final Grand Slam tennis tournament to occur in a calendar year, it […]

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Entering the comfort zone of comfort food

Entering the comfort zone of comfort food

A friend of mine who is a world-class chef once surprised me when his serious answer to the joking question, “Do you ever go to McDonald’s?” was, in his native French accent, “Yes, yes, certainly.” He explained that when he’s on the run and has a grumbling stomach, McDonald’s is just the ticket. No matter […]

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Whisky galore! The language of the distillery

Whisky galore! The language of the distillery

When I started working in the wine trade, the first thing I learnt was that anything more than a superficial understanding of wine takes time, and quite a lot of drinking, to master. A reasonably good understanding of whisky however can come quite quickly and blind tastings are far less daunting knowing that there are […]

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Braggadocious? Never. Just excited about the Oxford Dictionaries February 2013 update!

Braggadocious? Never. Just excited about the Oxford Dictionaries February 2013 update!

“Having a mare of a week? With hump day over, the weekend is in sight and it’s time to start thinking about getting blootered on appletinis! Or do you prefer to put on your schlumpy clothes and curl up with a tray bake? My tortie has a more tweetable Friday night than that. But you […]

From lamingtons to sandwiches: looking at eponymous foods

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For some, Anna Pavlova is considered one of the greatest ballet dancers in history. For others, her legacy lives on in the form of the dessert she inspired. We celebrate her birthday on 31 January (by the Old Style of dating; her actual birthday according to the Gregorian calendar would be 12 February), and in […]

Word stories: ‘rum’

Word stories: 'rum'

The word rum is first recorded in 1654 in the Public Records of the Colony of Connecticut, where it is mentioned along with another of its names kill-devil: Berbados Liquors, commonly called Rum, Kill Deuill, or the like. The word itself is of obscure origin, being somehow related to rumbullion and rumbustion, words whose origins […]

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